Chapeze House is pleased to provide our wedding and reception parties with outstanding catering and bartending services.

Colonel Michael Masters, “The Host of Kentucky” is the author of the popular cookbook, Hospitality Kentucky Style. The Colonel takes pride in making your Chapeze House experience absolutely unforgettable and special.

Margaret Sue Masters is a hostess of considerable renown. If you have a budget in mind let her know, as Margaret Sue makes every effort to accommodate your wishes and desires while adhering to your budget.

Chapeze House offers outstanding food catering and bartending services. We prepare all of the food used in your event in our Chapeze House kitchen. We present the food attractively on our tables using the Chapeze House crystal and silver.

Weather permitting we set tables and chairs covered in white linens out on the front porch, in the rear garden and throughout the house. We can serve either plated or buffet. We can set up our bar either inside or outside.